Fazenda Lagoa
Origin and plantation
Our coffee grows on the farm Fazenda Lagoa which is well-known among connoisseurs. It is situated at the lake of the same name in the mountains of Minas Gerais, in the south-eastern interior part of Brazil, one of the most traditional and best plantation areas for coffee. With great consideration for the ecosystem and a lot of dedication and social responsibility, the Fazenda Lagoa, which comprises approximately 400 hectares, produces an estate coffee of very limited quantities (some 10,000 x 60 kgs bags per year). Brazil is the worlds biggest coffee-producing country. The unwashed and sun-dreid beans are normally sold as Brazil Santos in order to distinguish them from the finer milds. Among numerous Arabica types, Brazil also produces a Robusta coffee. The qualities from the plants imported from French Guyana in 1720 vary a lot and offer something for every taste: the sorts growing in the north near the sea have a strong sea aroma, and the old Bourbon beans which are now again cultivated in the south-eastern Cerrado region are attractively mild-spicy with only little acid. Best of Brazil Fazenda Lagoa regularly receives top marks at international ratings. The taste offers to the connoisseur what a gourmet coffee from Brazil needs. Its well-balanced aroma reminds of chocolate, even more when cooled down. Its sweet softness and long-lasting aftertaste let each coffee lover fall into raptures.
character and taste
Best of all of Brazil Fazenda Lagoa achieves on international Verkostungen regularly top marks. In the taste the coffee epicure finds what puts out a gourmet's coffee from Brazil. His well-balanced aroma reminds of chocolate which even still increases while cooling. His sweet softness and the prolonged aftertaste let every coffee lover get in the dreams.
250g. = 8.82oz / 0.55lb
500g. = 17.63 oz / 1.10lb
Best coffee from the Fazenda Lagoa farm in Brazil...
|
